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Echinacea Purpurea Extract (Polyphenols,Cichoric Acid) - KS Nutripharma

Echinacea purpurea (scientific name: Echinacea purpurea (Linn.) Moench) is a perennial herb of the Asteraceae Echinacea genus.

Originally wild in Canada's Lake Manitoba and southeastern Saskatchewan and some open woods and prairie in the south-central United States; likes sunny and warm climate conditions, suitable temperature 15-28 ℃, Robust, cold-resistant, drought-resistant, not strict on soil requirements, it grows in deep, fertile, humus-rich soil. Echinacea can be used for medicinal purposes. It contains a variety of active ingredients, which can stimulate the vitality of immune cells such as white blood cells in the human body, and has the effect of enhancing immunity. It can also be used to assist in the treatment of colds, coughs and upper respiratory tract infections.


Product Name: Echinace Purpurea Extract 

Latin Name: Echinacea Purpurea (Linn.) Moench 

Appearance: Brown yellow to yellow green fine powder 

Original Source: Roots and stems of Echinacea purpurea 

Active Ingredients: Polyphenols, cichoric acid, etc.

Extraction Solvent: Ethyl alcohol and water, spry dried technology. 

Analysis Data: Water ≤ 5%, Ash≤ 5%, heavy metal≤10ppm. 


Echinacea purpurea extract is one of our main products, active ingredients with polyphenols, cichoric acid, echinacosides, etc. There are main specifications of Polyphenols 4% (yellow green fine powder, testing by UV); cichoric acid 1% & 2%(light green fine powder, testing by HPLC); echinacosides 1% -20% (green fine powder, testing by HPLC). Extraction solvent is water and ethyl alcohol of echinacea purpurea extract, and it keeps good water soluble of them, share water soluble photos as floows: 

What’s the benefits of echinacea purpurea extract? 
(1)Enhance Immunity 
Polysaccharide: T lymphocytes and the hydrocarbon receptors on the surface of macrophages produce immune stimulation, which can increase the phagocytic ability of macrophages, and stimulate macrophages to increase the number of tumor necrosis factor, interferon, and interleukin. destroy tumor cells.
Alkylamines and caffeic acid derivatives: Lipophilic alkylamines can increase the phagocytic capacity of macrophages.
Echinacea: Improve the activity of non-specific T cells, produce interferon, promote the secretion of lymphocytes, reduce T-helper cells, and reduce the ratio of T-helper cells to inhibitory factors.
(1)Antibacterial EffectS: Echinacea and caffeic acid derivatives have weak antibacterial activity.
(2)Antiviral Effects: It inhibits influenza, herpes and blistering viruses, and the antiviral activity is attributed to the inhibition of hyaluronidase, which blocks viral receptors on the cell surface.

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